Sliced Jalapeño Peppers (Nachos) – Arriba 2.8 kg
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Papryka jalapeño zielona krojona
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Papryka cała i krojona, Papryka krojona, Uncategorized
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Sliced jalapeño peppers by Arriba are a unique addition to Mexican cuisine that perfectly complements the flavor of many dishes. Marinated in cane vinegar with garlic, the jalapeño slices retain their natural heat and aroma. Thanks to the presence of seed cavities, the spiciness of jalapeño peppers ranges from 2,500 to 8,000 Scoville Heat Units (SHU). Packaged in 2.8 kg cans.
Arriba’s sliced jalapeño peppers are a unique addition to Mexican cuisine, perfectly complementing the flavor of many dishes. Marinated in cane vinegar with garlic, the jalapeño slices retain their natural spiciness and aroma. Thanks to the presence of seeds, their heat level on the Scoville scale ranges from 2,500 to 8,000 SHU, giving dishes a distinctive, spicy character.
-> Contains vitamins A, C, and K
-> Contains antioxidants
-> Contains capsaicin, a natural anti-inflammatory agent
Health Benefits
Jalapeños are rich in vitamins A, C, and K as well as antioxidants that support the immune system, eye health, and bone strength. Capsaicin found in jalapeños boosts metabolism, which may aid in weight loss and improve digestion. Additionally, it has anti-inflammatory properties and may help reduce pain.
Flavor Profile
The spiciness and fresh, slightly tangy taste of sliced jalapeños make them an excellent addition to sandwiches, burgers, pizza, hot dogs, and tortilla dishes. Their distinctive flavor enriches dishes by adding a Mexican flair.
Place in Mexican History
Jalapeño peppers have been an integral part of Mexican cuisine for centuries. Named after the city of Xalapa in Veracruz, jalapeños are a symbol of Mexican cooking. Used fresh or dried (known as chipotle when dried), they form the base of many traditional dishes.